ROSA NEGRA (Black IPL)

All Grain Recipe

Submitted By: rafelherbes (Shared)
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Brewer: Rafel
Batch Size: 66.04 galStyle: Black IPA (21B)
Boil Size: 73.97 galStyle Guide: BJCP 2015
Color: 43.3 SRMEquipment: SlowBeer 250L
Bitterness: 43.6 IBUsBoil Time: 60 min
Est OG: 1.054 (13.4° P)Mash Profile: My Mash Lagers
Est FG: 1.014 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
46.23 gal Cala Rajada, Cisterna Water 1
110 lbs 3.70 oz Finest Lager Malt Simpsons (1.8 SRM) Grain 2
11 lbs 0.37 oz Roasted Barley Simpsons (812.2 SRM) Grain 3
5 lbs 8.18 oz Dextrin Malt Simpsons (0.7 SRM) Grain 4
3.53 oz Summit [8.0%] - First Wort Hops 5
7.05 oz Summit [8.0%] - Boil 20 min Hops 6
8.82 oz Loral [11.9%] - Boil 15 min Hops 7
7.05 oz Summit [8.0%] - Boil 10 min Hops 8
8.82 oz Centennial [9.4%] - Boil 5 min Hops 9
0.1 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 10
1 lbs 10.46 oz Centennial [9.4%] - Dry Hop 5 days Hops 11
1 lbs 10.46 oz Loral [11.9%] - Dry Hop 5 days Hops 12

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