
Axis Bold As Love 
All Grain Recipe
Submitted By: smswaney (Shared)Members can download and share recipes
Brewer: Swaney | |
Batch Size: 10.00 gal | Style: American IPA (14B) |
Boil Size: 13.46 gal | Style Guide: BJCP 2008 |
Color: 9.2 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
Bitterness: 85.9 IBUs | Boil Time: 60 min |
Est OG: 1.069 (16.8° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
Est FG: 1.018 SG (4.7° P) | Fermentation: Ale, Two Stage |
ABV: 6.7% | Taste Rating: 40.5 |
Amount | Name | Type | # |
---|---|---|---|
21 lbs | Canadian 2-Row Malt (1.9 SRM) | Grain | 1 |
3 lbs | Munich 10L Malt (10.0 SRM) | Grain | 2 |
1 lbs | Caramel Malt 60L (60.0 SRM) | Grain | 3 |
1 lbs | Melanoidin Malt (26.5 SRM) | Grain | 4 |
2.00 oz | Citra [12.0%] - First Wort | Hops | 5 |
2.00 oz | Citra [12.0%] - Boil 15 min | Hops | 6 |
2.00 oz | Citra [12.0%] - Boil 10 min | Hops | 7 |
2.00 oz | Citra [12.0%] - Boil 5 min | Hops | 8 |
2.00 oz | Citra [12.0%] - Boil 1 min | Hops | 9 |
1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 10 |
6.00 oz | Citra [12.0%] - Dry Hop 7 days | Hops | 11 |