Dark IPA (Galaxy)

All Grain Recipe

Submitted By: JvH (Shared)
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Brewer: JvH \ PJB
Batch Size: 11.00 galStyle: American IPA (14B)
Boil Size: 13.73 galStyle Guide: BJCP 2008
Color: 39.0 SRMEquipment: ECB Brew Equip - BIAB
Bitterness: 60.1 IBUsBoil Time: 60 min
Est OG: 1.058 (14.2° P)Mash Profile: BIAB, Full Body
Est FG: 1.015 SG (3.8° P)Fermentation: Ale, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
19 lbs 14.14 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 14.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
1 lbs Carafa III (525.0 SRM) Grain 3
1 lbs Carafa III (525.0 SRM) Grain 4
8.00 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 5
8.00 oz Chocolate Malt (350.0 SRM) Grain 6
1.50 oz Citra [12.0%] - Boil 60 min Hops 7
1.00 oz Galaxy [14.0%] - Boil 45 min Hops 8
0.50 oz Citra [12.0%] - Boil 30 min Hops 9
1.00 oz Galaxy [14.0%] - Boil 5 min Hops 10
1.0 pkgs California Ale (White Labs #WLP001) Yeast 11
2.00 oz Galaxy [14.0%] - Dry Hop 0 days Hops 12

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