14 - Tauriels Gift

All Grain Recipe

Submitted By: Daff (Shared)
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Brewer: Daff
Batch Size: 8.98 galStyle: American Pale Ale ( 7.1)
Boil Size: 12.42 galStyle Guide: AABC 2010
Color: 9.7 SRMEquipment: Daff's Brewery - Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 37.8 IBUsBoil Time: 90 min
Est OG: 1.051 (12.5° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Single Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 14.23 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs 4.91 oz Caramel/Crystal Malt - 30L (25.4 SRM) Grain 2
13.05 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
13.05 oz Wheat Malt, Ger (1.8 SRM) Grain 4
1.41 oz Cascade [6.2%] - Boil 60 min Hops 5
1.06 oz Simcoe [13.0%] - Boil 20 min Hops 6
1.80 Whirlfloc Tablet (Boil 15 min) Misc 7
1.80 tsp Yeast Nutrient (Boil 15 min) Misc 8
1.62 oz Amarillo Gold [8.5%] - Boil 5 min Hops 9
1.62 oz Simcoe [13.0%] - Boil 0 min Hops 10
1.41 oz Amarillo Gold [8.5%] - Dry Hop 2 days Hops 11
1.41 oz Simcoe [13.0%] - Dry Hop 2 days Hops 12

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