
IPA v2.1 
All Grain Recipe
Submitted By: paulj28 (Shared)Members can download and share recipes
Brewer: Paul Houseworth | |
Batch Size: 5.00 gal | Style: American IPA (14B) |
Boil Size: 6.97 gal | Style Guide: BJCP 2008 |
Color: 8.9 SRM | Equipment: My All Grain |
Bitterness: 59.2 IBUs | Boil Time: 60 min |
Est OG: 1.064 (15.6° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Single Stage |
ABV: 7.1% | Taste Rating: 35.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs 7.20 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
12.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
12.00 oz | White Wheat Malt (2.4 SRM) | Grain | 3 |
4.00 oz | Victory Malt (25.0 SRM) | Grain | 4 |
0.70 oz | Warrior [16.7%] - Boil 60 min | Hops | 5 |
0.25 items | Propane (Boil 60 min) | Misc | 6 |
1.00 tsp | Irish Moss (Boil 10 min) | Misc | 7 |
0.50 oz | Citra [11.4%] - Boil 10 min | Hops | 8 |
0.50 oz | Columbus (Tomahawk) [13.3%] - Boil 10 min | Hops | 9 |
0.50 oz | Zythos [10.9%] - Boil 5 min | Hops | 10 |
0.50 oz | Citra [11.4%] - Steep 20 min | Hops | 11 |
0.50 oz | Columbus (Tomahawk) [13.3%] - Steep 20 min | Hops | 12 |
0.50 oz | Zythos [10.9%] - Steep 20 min | Hops | 13 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 14 |