Ingredients
Amount |
Name |
Type |
# |
9.50 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
2.50 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
2.10 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
3 |
0.70 g |
Salt (Mash 60 min) |
Misc |
4 |
7 lbs 4.76 oz |
Pale Malt, Traditional Ale (Joe White) (3.0 SRM) |
Grain |
5 |
3 lbs 2.09 oz |
Wheat Malt, Malt Craft (Joe White) (1.8 SRM) |
Grain |
6 |
0.50 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
1.23 oz |
Galaxy [14.0%] - Boil 15 min |
Hops |
8 |
2.29 oz |
Galaxy [14.0%] - Boil 0 min |
Hops |
9 |
2.0 pkgs |
Safale US-05 (Fermentis #) |
Yeast |
10 |
2.82 oz |
Galaxy [14.0%] - Dry Hop 0 days |
Hops |
11 |