BeerSmith™ Recipes and Web Editor
James Squire 150 Lashes Clone 
(2 ratings)
All Grain Recipe
Submitted By: gantbrewer (Shared)Members can download and share recipes
| Brewer: Gant Brewer | |
| Batch Size: 5.00 gal | Style: Australian Pale Ale ( 8D) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2004 |
| Color: 4.6 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 32.5 IBUs | Boil Time: 60 min |
| Est OG: 1.063 (15.5° P) | Mash Profile: Pilsner Mash |
| Est FG: 1.017 SG (4.3° P) | Fermentation: My Aging Profile |
| ABV: 6.1% | Taste Rating: 48.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 14.73 oz | Pale Malt, Ale (Barrett Burston) (2.0 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Wheat Malt (Barrett Burston) (1.2 SRM) | Grain | 2 |
| 14.11 oz | Munich Malt (9.0 SRM) | Grain | 3 |
| 0.71 oz | Pride of Ringwood [8.3%] - Boil 60 min | Hops | 4 |
| 0.35 oz | Willamette [5.5%] - Boil 20 min | Hops | 5 |
| 0.35 oz | Amarillo Gold [8.5%] - Boil 10 min | Hops | 6 |
| 0.35 oz | Nelson Sauvin [12.0%] - Boil 10 min | Hops | 7 |
| 0.53 oz | Willamette [5.5%] - Steep 15 min | Hops | 8 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 9 |
Taste Notes
Look and taste are pretty closeNotes
Recipe taken from various recipes found on the InternetRatings
Great clone 
by meyerr
Great recipe. Great hop flavour, and bitterness, clean finish. I used 1 tsp gelatin/ 2/3 cup water to clear, as my brew was pretty cloudy to start, and this cleared really well. Will definitely try another batch.
by Cubster