Juiced up3 
All Grain Recipe
Submitted By: Twoblock (Shared)
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| Batch Size: 12.00 gal | Style: American IPA (14B) |
| Boil Size: 15.02 gal | Style Guide: BJCP 2008 |
| Color: 7.9 SRM | Equipment: Erik and Eric 60 minute 10 gallon |
| Bitterness: 71.8 IBUs | Boil Time: 60 min |
| Est OG: 1.069 (16.8° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
| Est FG: 1.019 SG (4.8° P) | Fermentation: Ale, Two Stage |
| ABV: 6.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 29 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
| 1 lbs |
Munich Malt - 10L (10.0 SRM) |
Grain |
3 |
| 1 lbs |
White Wheat Malt (2.4 SRM) |
Grain |
4 |
| 8.00 oz |
Honey Malt (25.0 SRM) |
Grain |
5 |
| 1.00 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
6 |
| 1.00 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
7 |
| 1.00 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
8 |
| 1.00 oz |
Citra [12.0%] - Boil 60 min |
Hops |
9 |
| 0.50 oz |
Cascade [5.5%] - Boil 30 min |
Hops |
10 |
| 0.50 oz |
Citra [12.0%] - Boil 30 min |
Hops |
11 |
| 2.40 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
12 |
| 0.50 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
13 |
| 0.50 oz |
Citra [12.0%] - Boil 15 min |
Hops |
14 |
| 1.00 oz |
Cascade [5.5%] - Steep 0 min |
Hops |
15 |
| 1.00 oz |
Citra [12.0%] - Steep 0 min |
Hops |
16 |
| 1.0 pkgs |
Citrus (Imperial #A20) |
Yeast |
17 |
| 1.0 pkgs |
Flagship (Imperial #A07) |
Yeast |
18 |
| 3.00 oz |
Citra [12.0%] - Dry Hop 7 days |
Hops |
19 |
| 2.00 oz |
Cascade [5.5%] - Dry Hop 7 days |
Hops |
20 |
Taste Notes
Split batch with citris a20 and Juice a38
!.5 hops citra per batch and 1oz of cascade per batchThis Recipe Has Not Been Rated
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