Ingredients
Amount |
Name |
Type |
# |
79.25 gal |
London, England |
Water |
1 |
164 lbs 0.44 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
2 |
26 lbs 3.92 oz |
Brown Malt (65.0 SRM) |
Grain |
3 |
11 lbs 0.37 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
4 |
10 lbs 14.96 oz |
Amber Malt (22.0 SRM) |
Grain |
5 |
1 lbs 10.46 oz |
Goldings, East Kent [5.0%] - Boil 90 min |
Hops |
6 |
1 lbs 10.46 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
7 |
1 lbs 10.46 oz |
Goldings, East Kent [5.0%] - Boil 15 min |
Hops |
8 |
0.5 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
9 |
2 lbs 3.28 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
10 |