Black Hops Hornet

All Grain Recipe

Submitted By: Hamo (Shared)
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Brewer: Govs
Batch Size: 6.34 galStyle: American IPA (21A)
Boil Size: 7.93 galStyle Guide: BJCP
Color: 5.9 SRMEquipment: ROBOBREW - NEW - GASH 21-08-2019
Bitterness: 37.4 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: Robobrew, Light Body - GASH
Est FG: 1.005 SG (1.4° P)Fermentation: Ale, Single Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
10.48 gal Toowoomba Mt Kynoch Water 1
9 lbs 14.73 oz American Ale Malt (2.5 SRM) Grain 2
7.05 oz Acidulated Malt (3.4 SRM) Grain 3
7.05 oz Carapils (1.3 SRM) Grain 4
7.05 oz Light Crystal Malt (32.0 SRM) Grain 5
7.05 oz Wheat Malt (2.1 SRM) Grain 6
3.53 oz CaraMunich I (39.0 SRM) Grain 7
0.71 oz Dr. Rudi [11.0%] - Boil 60 min Hops 8
0.71 oz Citra [11.0%] - Boil 10 min Hops 9
1.0 pkgs Safale - American Ale Yeast US-05 (Fermentis / Safale #US-05) Yeast 10
1.41 oz Cascade [7.0%] - Dry Hop 3 days Hops 11
1.41 oz Mosaic [12.5%] - Dry Hop 3 days Hops 12
1.41 oz Motueka [7.0%] - Dry Hop 3 days Hops 13
1.41 oz Vic Secret [15.5%] - Dry Hop 3 days Hops 14

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