Simcoe IPA

All Grain Recipe

Submitted By: scottmays (Shared)
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Brewer: Scott Mays
Batch Size: 5.50 galStyle: American IPA (14B)
Boil Size: 6.42 galStyle Guide: BJCP 2008
Color: 9.8 SRMEquipment: My Equipment
Bitterness: 72.9 IBUsBoil Time: 60 min
Est OG: 1.058 (14.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Golden Promise (Simpsons) (2.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
8.00 oz Munich Malt - 10L (10.0 SRM) Grain 4
0.50 oz Simcoe [13.0%] - Boil 60 min Hops 5
0.50 oz Simcoe [13.0%] - Boil 40 min Hops 6
1.00 oz Simcoe [13.0%] - Boil 20 min Hops 7
1.10 items Whirlfloc Tablet (Boil 15 min) Misc 8
1.00 oz Simcoe [13.0%] - Boil 2 min Hops 9
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10

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