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Bohemian Pilsner Leandro 
All Grain Recipe
Submitted By: lscecilio (Shared)Members can download and share recipes
| Brewer: Leandro Cecilio | |
| Batch Size: 10.57 gal | Style: Bohemian Pilsener (34 ) |
| Boil Size: 14.90 gal | Style Guide: GABF 2015 |
| Color: 4.8 SRM | Equipment: BierMaker 50Lts |
| Bitterness: 36.3 IBUs | Boil Time: 90 min |
| Est OG: 1.049 (12.1° P) | Mash Profile: Meu perfil de Mosturação 2 |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Larger Leandro |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17.41 gal | Água | Water | 1 |
| 17 lbs 10.19 oz | (pt) CHÂTEAU PILSEN 6RW (1.8 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | (pt) CHÂTEAU CARA RUBY® (25.4 SRM) | Grain | 3 |
| 1 lbs 1.64 oz | (pt) CHÂTEAU VIENNA (2.8 SRM) | Grain | 4 |
| 1.76 oz | Nugget [13.0%] - Boil 30 min | Hops | 5 |
| 1.76 oz | Saaz [3.8%] - Boil 5 min | Hops | 6 |
| 4.0 pkgs | Diamond Lager (Lallemand #-) | Yeast | 7 |