Not So Hoppy German Pilsner (2 ratings)

All Grain Recipe

Submitted By: brewginr (Shared)
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Brewer: BrewGinner
Batch Size: 3.25 galStyle: German Pils ( 5D)
Boil Size: 5.32 galStyle Guide: BJCP 2015
Color: 2.9 SRMEquipment: 03: SS Brewtech 1V System (Small)
Bitterness: 32.9 IBUsBoil Time: 60 min
Est OG: 1.049 (12.1° P)Mash Profile: 02: Light Body (150F) BIAB
Est FG: 1.009 SG (2.4° P)Fermentation: 03: Lager (Cold)
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.00 oz Pilsner (Weyermann) (1.7 SRM) Grain 1
8.00 oz Vienna Malt (Weyermann) (3.0 SRM) Grain 2
0.60 oz Perle [7.2%] - First Wort Hops 3
0.20 oz Perle [7.2%] - Boil 30 min Hops 4
0.50 oz Saaz [2.8%] - Boil 10 min Hops 5
0.50 oz Saaz [2.8%] - Boil 2 min Hops 6
1.0 pkgs German Lager (White Labs #WLP830) Yeast 7

Notes

Water Profile: Ca 42 Mg 5 Na 0 SO4 75 Cl 34

Ratings

Easy To Brew

by brewginr

I set out to create a German Pilsner that wasn’t overly hoppy, and I nailed it. Taste is incredible. Perfect balance of malt and hops and super refreshing.

No Yeast ???

by imb4uall

SO you brewed this without yeast - please explain

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