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heavy scott 
All Grain Recipe
Submitted By: FerrisBrewer (Shared)Members can download and share recipes
| Brewer: Ferris Brewer | |
| Batch Size: 6.00 gal | Style: Scottish Export (14C) |
| Boil Size: 8.21 gal | Style Guide: BJCP 2015 |
| Color: 15.0 SRM | Equipment: My Equipment |
| Bitterness: 18.8 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 11.74 oz | Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) | Grain | 1 |
| 1 lbs 12.21 oz | Crystal, Light (Simpsons) (52.8 SRM) | Grain | 2 |
| 5.29 oz | Roasted Barley (300.0 SRM) | Grain | 3 |
| 0.50 oz | Bravo [15.5%] - Boil 30 min | Hops | 4 |
| 0.50 oz | First Gold [7.5%] - Boil 5 min | Hops | 5 |
| 0.50 oz | Fuggles [4.5%] - Boil 5 min | Hops | 6 |
| 1.0 pkgs | Windsor Yeast (Lallemand #-) | Yeast | 7 |