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Summer Time IPA 
(1 ratings)
All Grain Recipe
Submitted By: oakesa72 (Shared)Members can download and share recipes
| Brewer: Aaron Oakes | |
| Batch Size: 5.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 5.92 gal | Style Guide: BJCP 2015 |
| Color: 5.2 SRM | Equipment: Aaron's All Grain Equipment |
| Bitterness: 33.0 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.015 SG (3.9° P) | Fermentation: Aaron's Ale Fermentation and Aging |
| ABV: 5.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 8.00 oz | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
| 1.00 oz | Magnum [12.0%] - Boil 60 min | Hops | 3 |
| 0.50 oz | Goldings, East Kent [5.0%] - Boil 15 min | Hops | 4 |
| 0.50 oz | Hallertauer Hersbrucker [4.0%] - Boil 15 min | Hops | 5 |
| 1.0 pkgs | California Ale V (White Labs #WLP051) | Yeast | 6 |
| 0.50 oz | East Kent Goldings (EKG) [5.0%] - Dry Hop 15 days | Hops | 7 |
| 0.50 oz | Hallertauer Hersbrucker [4.0%] - Dry Hop 15 days | Hops | 8 |
Crisp, clean and hoppy
by oakesa72A good IPA for the summer months, crisp, clean and hoppy but not bitter beer face hoppy! You wont have to shave the hops from your tongue after drinking this one!