Irish Red Ale

All Grain Recipe

Submitted By: DogBoy50 (Shared)
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Batch Size: 30.00 galStyle: Irish Red Ale (15A)
Boil Size: 31.75 galStyle Guide: BJCP 2015
Color: 14.7 SRMEquipment: My Equipment
Bitterness: 21.0 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
55 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
2 lbs Caramel/Crystal Malt -120L (120.0 SRM) Grain 3
1 lbs 4.00 oz Roasted Barley (300.0 SRM) Grain 4
6.00 oz Willamette [5.5%] - Boil 60 min Hops 5

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