Neipa

Brewer: BrewClub
Batch Size: 5.55 gal	Style: Specialty IPA (21B)
Boil Size: 6.53 gal	Style Guide: BJCP 2015
Color: 5.6 SRM	Equipment: Braumeister 20 liter
Bitterness: 86.1 IBUs	Boil Time: 60 min
Est OG: 1.067 (16.3° P)	Mash Profile: Single Infusion, Medium Body
Est FG: 1.017 SG (4.3° P)	Fermentation: Ale, Single Stage
ABV: 6.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs 13.10 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	1
2 lbs 3.27 oz	Wheat Malt, Dark (9.0 SRM)	Grain	2
1 lbs 1.64 oz	Oats, Flaked (1.0 SRM)	Grain	3
1 lbs 1.64 oz	Wheat, Flaked (1.6 SRM)	Grain	4
2.82 oz	Amarillo [9.2%] - Boil 30 min	Hops	5
1.41 oz	Galaxy [14.0%] - Boil 15 min	Hops	6
1.41 oz	Citra [12.0%] - Steep 0 min	Hops	7
1.0 pkgs	London Ale III (Wyeast Labs #1318)	Yeast	8
1.41 oz	Citra [12.0%] - Dry Hop 3 days	Hops	9
1.41 oz	Galaxy [14.0%] - Dry Hop 3 days	Hops	10
7.05 oz	Galaxy [14.0%] - Dry Hop 0 days	Hops	11

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