Light Cream Ale (1 ratings)
All Grain Recipe
Submitted By: lgastaldi (Shared)Members can download and share recipes
Brewer: Leo | |
Batch Size: 5.28 gal | Style: Cream Ale (1C) |
Boil Size: 7.10 gal | Style Guide: BJCP 2021 |
Color: 3.3 SRM | Equipment: LG BIAB Eletric 40l |
Bitterness: 10.9 IBUs | Boil Time: 60 min |
Est OG: 1.035 (8.9° P) | Mash Profile: BIAB, Light Body |
Est FG: 1.006 SG (1.5° P) | Fermentation: Ale, Two Stage |
ABV: 3.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10.57 gal | Agua mineral Vila-Nova | Water | 1 |
5 lbs 8.19 oz | Malte Pilsner Agraria (1.8 SRM) | Grain | 2 |
1 lbs 1.64 oz | Corn, Flaked (1.3 SRM) | Grain | 3 |
8.82 oz | Carahell (Weyermann) (13.0 SRM) | Grain | 4 |
0.35 oz | Sorachi Ace [13.0%] - Boil 20 min | Hops | 5 |
0.53 oz | Sorachi Ace [13.0%] - Boil 0 min | Hops | 6 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
Excelente
by lgastaldiFermentada a 16 graus. Ficou leve e seca. Muito boa. Quase uma lager mas com algum corpo e amargo equilibrado. Cerveja do dia a dia.