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Star Plumber Pale Ale 
All Grain Recipe
Submitted By: djlars06 (Shared)Members can download and share recipes
| Brewer: Don Larsen | |
| Batch Size: 5.00 gal | Style: American Pale Ale (10C) |
| Boil Size: 5.72 gal | Style Guide: BJCP 2008 |
| Color: 18.6 SRM | Equipment: Star brewing 15 gal.2 tier system |
| Bitterness: 60.5 IBUs | Boil Time: 60 min |
| Est OG: 1.114 (26.8° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
| Est FG: 1.029 SG (7.3° P) | Fermentation: My Aging Profile |
| ABV: 11.4% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 18 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 2 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
| 1 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
| 1 lbs | Wheat, Torrified (1.7 SRM) | Grain | 4 |
| 0.74 oz | Simcoe [13.0%] - Mash Hop | Hops | 5 |
| 1.41 oz | Zeus [14.0%] - First Wort | Hops | 6 |
| 0.63 oz | Amarillo Gold [8.5%] - Boil 30 min | Hops | 7 |
| 1.31 oz | Amarillo Gold [8.5%] - Boil 0 min | Hops | 8 |
| 1.31 oz | Simcoe [13.0%] - Boil 0 min | Hops | 9 |