Star Plumber Pale Ale

All Grain Recipe

Submitted By: djlars06 (Shared)
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Brewer: Don Larsen
Batch Size: 5.00 galStyle: American Pale Ale (10C)
Boil Size: 5.72 galStyle Guide: BJCP 2008
Color: 18.6 SRMEquipment: Star brewing 15 gal.2 tier system
Bitterness: 60.5 IBUsBoil Time: 60 min
Est OG: 1.114 (26.8° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.029 SG (7.3° P)Fermentation: My Aging Profile
ABV: 11.4%Taste Rating: 35.0

Ingredients
Amount Name Type #
18 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
1 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
1 lbs Wheat, Torrified (1.7 SRM) Grain 4
0.74 oz Simcoe [13.0%] - Mash Hop Hops 5
1.41 oz Zeus [14.0%] - First Wort Hops 6
0.63 oz Amarillo Gold [8.5%] - Boil 30 min Hops 7
1.31 oz Amarillo Gold [8.5%] - Boil 0 min Hops 8
1.31 oz Simcoe [13.0%] - Boil 0 min Hops 9

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