Ingredients
Amount |
Name |
Type |
# |
5.00 gal |
Portland OR |
Water |
1 |
1 lbs |
Special B Malt (180.0 SRM) |
Grain |
2 |
8.00 oz |
Caramunich Malt (56.0 SRM) |
Grain |
3 |
8.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
4 |
3 lbs |
Light Dry Extract (8.0 SRM) |
Dry Extract |
5 |
3 lbs 4.80 oz |
Dark Liquid Extract (17.5 SRM) |
Extract |
6 |
8.00 oz |
Milk Sugar (Lactose) (0.0 SRM) |
Sugar |
7 |
0.50 oz |
Cascade [9.1%] - Boil 60 min |
Hops |
8 |
0.25 tsp |
Burton Water Salts (Boil 60 min) |
Misc |
9 |
1.00 oz |
Goldings, B.C. [4.0%] - Boil 15 min |
Hops |
10 |
2.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
11 |
2.50 oz |
Vanilla Extract (Secondary 7 days) |
Misc |
12 |