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Summer Ale 
All Grain Recipe
Submitted By: qldbrewbill (Shared)Members can download and share recipes
| Brewer: Qldbrewerbill | |
| Batch Size: 6.08 gal | Style: Blonde Ale (18A) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
| Color: 3.9 SRM | Equipment: ROBOBREW - NEW - GASH |
| Bitterness: 20.9 IBUs | Boil Time: 75 min |
| Est OG: 1.041 (10.2° P) | Mash Profile: BIAB, Medium Body - ROBOBREW - GASH |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Two Stage |
| ABV: 4.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 13.10 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 3.53 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 2 |
| 0.32 oz | Super Pride [14.2%] - Boil 60 min | Hops | 3 |
| 0.35 oz | Summer (Summer Saaz) [5.5%] - Boil 15 min | Hops | 4 |
| 0.19 oz | Summer (Summer Saaz) [5.5%] - Boil 0 min | Hops | 5 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |