Ridge Runner Red Ale (1 ratings)

All Grain Recipe

Submitted By: zymurgist05 (Shared)
Members can download and share recipes

Brewer: Rob
Batch Size: 10.00 galStyle: Irish Red Ale ( 9D)
Boil Size: 11.43 galStyle Guide: BJCP 2008
Color: 11.8 SRMEquipment: My Equipment
Bitterness: 24.3 IBUsBoil Time: 60 min
Est OG: 1.055 (13.5° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.7° P)Fermentation: My Aging Profile
ABV: 5.3%Taste Rating: 35.0

Ingredients
Amount Name Type #
20 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
2.40 oz Black (Patent) Malt (500.0 SRM) Grain 3
3.00 oz Fuggles [4.2%] - Boil 60 min Hops 4
2 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 5

Notes

0.25 lbs of Black Patent

Ratings

by zymurgist05

Nice garnet red color, malty.

x
This website is using cookies. More info. That's Fine