Ditzy Blonde (2 ratings)

All Grain Recipe

Submitted By: zymurgist05 (Shared)
Members can download and share recipes

Brewer: Rob
Batch Size: 10.00 galStyle: Blonde Ale ( 6B)
Boil Size: 12.00 galStyle Guide: BJCP 2008
Color: 3.9 SRMEquipment: My Equipment
Bitterness: 27.1 IBUsBoil Time: 60 min
Est OG: 1.053 (13.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: My Aging Profile
ABV: 5.3%Taste Rating: 35.0

Ingredients
Amount Name Type #
19 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
2.00 oz Hallertauer [4.8%] - Boil 60 min Hops 3
1.00 oz Centennial [10.0%] - Boil 15 min Hops 4
2 pkgs Safale American (DCL/Fermentis #US-05) Yeast 5

Taste Notes

Nice refreshing taste, somewhat dry.

Ratings

x
This website is using cookies. More info. That's Fine