German Wheat (Weizen/Weissbier) Brewzilla Robobrew Grainfather
All Grain Recipe
Submitted By: Gash (Shared)Members can download and share recipes
Brewer: Gash | |
Batch Size: 6.34 gal | Style: Weissbier (10A) |
Boil Size: 7.93 gal | Style Guide: BJCP 2015 |
Color: 3.1 SRM | Equipment: ROBOBREW - NEW - GASH 21-08-2019 |
Bitterness: 13.3 IBUs | Boil Time: 60 min |
Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Single Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs 8.18 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
5 lbs 8.18 oz | Wheat Malt, Pale (Weyermann) (2.0 SRM) | Grain | 2 |
0.99 oz | Hallertau [4.5%] - Boil 60 min | Hops | 3 |
1.0 pkgs | Hefeweizen Ale (White Labs #WLP300) | Yeast | 4 |