ColdFusion

All Grain Recipe

Submitted By: ajpowell (Shared)
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Batch Size: 5.00 galStyle: New England IPA (21B)
Boil Size: 6.52 galStyle Guide: BJCP 2015
Color: 4.5 SRMEquipment: Grainfather
Bitterness: 11.0 IBUsBoil Time: 60 min
Est OG: 1.040 (10.0° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.006 SG (1.6° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 10.08 oz Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) Grain 1
1 lbs 8.69 oz Oats, Golden Naked®™ (Simpsons) (9.1 SRM) Grain 2
1 lbs 8.69 oz Wheat, Torrified (1.7 SRM) Grain 3
0.88 oz Mandarina Bavaria [8.5%] - Steep 30 min Hops 4
1.0 pkgs Tropical IPA (Omega #OYL-200) Yeast 5
14.11 oz Huell Melon [7.2%] - Dry Hop 10 days Hops 6
7.05 oz Idaho #7 [13.0%] - Dry Hop 5 days Hops 7
7.05 oz Cryo - Citra [25.0%] - Dry Hop 4 days Hops 8
7.05 oz Galaxy [14.0%] - Dry Hop 3 days Hops 9
7.05 oz Cryo - Mosaic [22.0%] - Dry Hop 2 days Hops 10

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