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2019/08 - Cream Ale Light 
All Grain Recipe
Submitted By: tchulin (Shared)Members can download and share recipes
| Brewer: Tchulin | |
| Batch Size: 2.64 gal | Style: Cream Ale ( 1C) |
| Boil Size: 3.25 gal | Style Guide: BJCP 2015 |
| Color: 3.5 SRM | Equipment: BrewHome10 |
| Bitterness: 12.7 IBUs | Boil Time: 60 min |
| Est OG: 1.042 (10.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Two Stage |
| ABV: 4.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 3 lbs 11.97 oz | Agrária Pilsen (1.8 SRM) | Grain | 1 |
| 5.29 oz | Agrária Munique (7.5 SRM) | Grain | 2 |
| 0.35 oz | Hallertauer Hersbrucker [4.0%] - Boil 60 min | Hops | 3 |
| 0.09 oz | Hallertauer Hersbrucker [4.0%] - Boil 10 min | Hops | 4 |
| 0.5 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 5 |
| 0.46 oz | Hallertauer Hersbrucker [4.0%] - Dry Hop 5 days | Hops | 6 |