IPA Star Mare

All Grain Recipe

Submitted By: yacmed (Shared)
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Batch Size: 465.00 galStyle: American IPA (21A)
Boil Size: 519.79 galStyle Guide: BJCP 2015
Color: 6.5 SRMEquipment: 15bbl Brewhouse
Bitterness: 64.9 IBUsBoil Time: 60 min
Est OG: 1.063 (15.5° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.4° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
450 lbs Pilsen Malt 2-Row (Proximity) (1.0 SRM) Grain 1
450 lbs Vienna Malt (3.5 SRM) Grain 2
50 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
6 lbs Hallertau Magnum [10.8%] - Boil 45 min Hops 4
8 lbs Azacca [11.8%] - Steep 30 min Hops 5
14 lbs Azacca [11.8%] - Dry Hop 7 days Hops 6
8 lbs Galaxy [14.0%] - Dry Hop 7 days Hops 7

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