Janet's Browne Ale 15 gallons

All Grain Recipe

Submitted By: Travispdx (Shared)
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Batch Size: 15.00 galStyle: American Brown Ale (19C)
Boil Size: 16.10 galStyle Guide: BJCP 2015
Color: 22.6 SRMEquipment: Westanna Street 18 gallon
Bitterness: 62.9 IBUsBoil Time: 90 min
Est OG: 1.068 (16.5° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.017 SG (4.3° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.52 oz Galena [12.5%] - Mash Hop Hops 1
30 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 2
2 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
2 lbs 8.00 oz White Wheat Malt (2.4 SRM) Grain 4
1 lbs 4.00 oz Chocolate Malt (450.0 SRM) Grain 5
1 lbs 4.00 oz Biscuit Malt (23.0 SRM) Grain 6
2.52 oz Galena [12.5%] - Boil 60 min Hops 7
2.52 oz Galena [12.5%] - Boil 15 min Hops 8
3.78 oz Cascade [5.5%] - Boil 10 min Hops 9
3.75 oz Cascade [5.5%] - Boil 0 min Hops 10
2.50 oz Amarillo [9.2%] - Dry Hop 3 days Hops 11
2.50 oz Cascade [5.5%] - Dry Hop 3 days Hops 12

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