Lazy Caribou Pilsener 3

All Grain Recipe

Submitted By: gregpietsch (Shared)
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Brewer: Greg Pietsch
Batch Size: 5.25 galStyle: German Pils ( 5D)
Boil Size: 7.72 galStyle Guide: BJCP 2015
Color: 2.2 SRMEquipment: Lazy Caribou Brewery
Bitterness: 35.8 IBUsBoil Time: 60 min
Est OG: 1.049 (12.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pilsen Malt 2-Row (Briess) (1.0 SRM) Grain 1
2.00 oz Tettnang [3.4%] - Boil 60 min Hops 2
1.00 oz Saaz [2.5%] - Boil 20 min Hops 3
1.00 Whirlfloc Tablet (Boil 15 min) Misc 4
1.00 oz Saaz [2.5%] - Boil 10 min Hops 5
1.0 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 6

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