20. HSM 20 Stara koka APA

Brewer: HSM
Batch Size: 14.93 gal	Style: American Pale Ale (18B)
Boil Size: 19.35 gal	Style Guide: BJCP 2015
Color: 5.9 SRM	Equipment: HSM 65 C Veliki lonac - 75 min
Bitterness: 31.0 IBUs	Boil Time: 75 min
Est OG: 1.052 (12.8° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.009 SG (2.4° P)	Fermentation: Ale, Two Stage
ABV: 5.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
22 lbs 0.74 oz	Irex pale ale (3.0 SRM)	Grain	1
2 lbs 3.27 oz	IREKS Munich Malt (10.2 SRM)	Grain	2
2 lbs 3.27 oz	IREKS Vienna Malt (4.6 SRM)	Grain	3
1 lbs 1.64 oz	Caramalt (Simpsons) (18.3 SRM)	Grain	4
1.06 oz	Columbus HOPSI 2017 [15.0%] - Boil 60 min	Hops	5
2.00 g	Protafloc (Boil 10 min)	Misc	6
1.00 items	HSM Chiller (Boil 10 min)	Misc	7
1.06 oz	Centennial [10.0%] - Boil 5 min	Hops	8
1.06 oz	Centennial [10.0%] - Boil 5 min	Hops	9
1.06 oz	Mosaic (HBC 369) [12.2%] - Boil 5 min	Hops	10
1.06 oz	Mosaic (HBC 369) [12.2%] - Boil 1 min	Hops	11
1.06 oz	Mosaic (HBC 369) [12.2%] - Steep 20 min	Hops	12
3.5 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	13
1.41 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 5 days	Hops	14

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