BeerSmith™ Recipes and Web Editor
All Voyager London Pride 
All Grain Recipe
Submitted By: madalewife (Shared)Members can download and share recipes
| Brewer: madalewife | |
| Batch Size: 3.17 gal | Style: Best Bitter (11B) |
| Boil Size: 3.86 gal | Style Guide: BJCP 2015 |
| Color: 8.6 SRM | Equipment: All Grain - Mini 3 Gal/11.3 l - BIAB Stovetop |
| Bitterness: 11.4 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (12.0° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 4.8% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4.23 gal | Adelaide RO | Water | 1 |
| 1.64 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 2 |
| 1.37 g | Chalk (Mash 60 min) | Misc | 3 |
| 1.33 g | Calcium Chloride (Mash 60 min) | Misc | 4 |
| 0.84 g | Epsom Salt (MgSO4) (Mash 60 min) | Misc | 5 |
| 4 lbs 6.55 oz | PALE Schooner(Voyager Craft Malt) (2.5 SRM) | Grain | 6 |
| 7.94 oz | BISCUIT (Voyager Craft Malt) (15.2 SRM) | Grain | 7 |
| 7.94 oz | SM40 Schooner(Voyager Craft Malt) (20.3 SRM) | Grain | 8 |
| 6.88 oz | VOODOO Schooner(Voyager Craft Malt) (35.5 SRM) | Grain | 9 |
| 0.11 oz | Target [11.0%] - Boil 60 min | Hops | 10 |
| 0.18 oz | Northdown [7.1%] - Boil 15 min | Hops | 11 |
| 0.18 oz | East Kent Goldings (EKG) [5.0%] - Boil 2 min | Hops | 12 |
| 0.18 oz | Northdown [7.1%] - Boil 2 min | Hops | 13 |
| 0.14 oz | East Kent Goldings (EKG) [5.0%] - Steep 30 min | Hops | 14 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 15 |