Cole Porter 31

All Grain Recipe

Submitted By: Carlyn (Shared)
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Brewer: Carlyn Cole
Batch Size: 5.00 galStyle: American Porter (20A)
Boil Size: 5.71 galStyle Guide: BJCP 2015
Color: 53.4 SRMEquipment: Carlyn's Equipment
Bitterness: 32.0 IBUsBoil Time: 60 min
Est OG: 1.099 (23.5° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.025 SG (6.3° P)Fermentation: Ale, Two Stage
ABV: 9.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs Black (Patent) Malt (500.0 SRM) Grain 1
1 lbs White Wheat Malt (2.4 SRM) Grain 2
8.00 oz Simpson's Chocolate Malt (350.0 SRM) Grain 3
8.00 oz Simpson's Crystal Extra Dark (250.0 SRM) Grain 4
9 lbs 8.00 oz Simpson's Maris Otter (12.5 SRM) Dry Extract 5
3.00 oz Liberty - homegrown [4.3%] - Boil 60 min Hops 6
1.0 pkgs British Ale (White Labs #WLP005) Yeast 7

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