#44 - American Blonde 
All Grain Recipe
Submitted By: mgades (Shared)
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| Brewer: Morten Gade Sørensen | |
| Batch Size: 6.34 gal | Style: Blonde Ale (18A) |
| Boil Size: 7.66 gal | Style Guide: BJCP 2015 |
| Color: 6.1 SRM | Equipment: Brewster Beacon 30 |
| Bitterness: 28.1 IBUs | Boil Time: 70 min |
| Est OG: 1.046 (11.3° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, 10d @ 18C + 3d @ 20 + 20 -> 5.5C |
| ABV: 4.7% | Taste Rating: 0.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 5.02 gal |
Rødekro Vandværk |
Water |
1 |
| 5.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
2 |
| 4 lbs 10.08 oz |
Pale Malt (Fuglsang) (3.6 SRM) |
Grain |
3 |
| 4 lbs 10.08 oz |
Pilsner Malt (Fuglsang) (1.7 SRM) |
Grain |
4 |
| 1 lbs 5.16 oz |
CHÂTEAU CARA CLAIR (2.8 SRM) |
Grain |
5 |
| 3.53 oz |
Light Crystal Malt (76.2 SRM) |
Grain |
6 |
| 1.06 oz |
CHÂTEAU CRYSTAL® (76.2 SRM) |
Grain |
7 |
| 0.42 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
8 |
| 0.78 oz |
Saaz [4.0%] - Boil 15 min |
Hops |
9 |
| 0.21 oz |
Amarillo [9.1%] - Boil 15 min |
Hops |
10 |
| 1.00 items |
Servomyces & Klar Urt (Boil 10 min) |
Misc |
11 |
| 0.78 oz |
Saaz [4.0%] - Boil 0 min |
Hops |
12 |
| 0.21 oz |
Amarillo [9.1%] - Boil 0 min |
Hops |
13 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |
Notes
Klon af 7 Fjell Småtøs American Blonde
https://docs.google.com/document/d/1Uz_4ABiEvhuhViaHoq7uS4iHDetkQk7F3ggKoQcNc5E/mobilebasic
Gæres i http://gorenje.gadecs.com
4,8 ml mælkesyre (0,xmL/liter) tilsættes 16 liter Rødekro vand for at opnå en mæske pH på 5.4 (ifølge Bru’n Water)
Brygdag: 22/02-2020
Ingen whirlpool
22/03-2010: Tappet på fadThis Recipe Has Not Been Rated
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