Stupid Gravity

All Grain Recipe

Submitted By: GrinningCatBrewery (Shared)
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Brewer: S&C
Batch Size: 6.34 galStyle: Weissbier (10A)
Boil Size: 7.93 galStyle Guide: BJCP 2015
Color: 5.0 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 16.4 IBUsBoil Time: 60 min
Est OG: 1.044 (11.1° P)Mash Profile: RIMS-HERMS Single Infusion, Medium Body
Est FG: 1.006 SG (1.6° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.18 oz WhiteSwaen©Classic (2.0 SRM) Grain 1
4 lbs 6.55 oz Swaen©Pilsner (1.9 SRM) Grain 2
8.82 oz Rye Malt (Weyermann) (3.0 SRM) Grain 3
0.88 oz Hallertauer Mittelfrueh [4.0%] - Boil 60 min Hops 4
0.71 oz Cascade [5.5%] - Boil 5 min Hops 5
0.35 oz Comet [9.5%] - Steep 60 min Hops 6
2.0 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 7
1 lbs 12.22 oz Apples - Gala [Secondary] (5.0 SRM) Fruit 8
0.29 gal Apple Juice - Gala [Secondary] (5.0 SRM) Juice 9

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