Ingredients
Amount |
Name |
Type |
# |
7 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 8.00 oz |
Munich 20L (Briess) (20.0 SRM) |
Grain |
2 |
12.00 oz |
Crystal Malt - 60L (Thomas Fawcett) (60.0 SRM) |
Grain |
3 |
12.00 oz |
Oats, Flaked (Briess) (1.4 SRM) |
Grain |
4 |
9.60 oz |
Brown Malt (65.0 SRM) |
Grain |
5 |
6.40 oz |
Chocolate (Briess) (350.0 SRM) |
Grain |
6 |
2.00 oz |
Roasted Barley (300.0 SRM) |
Grain |
7 |
2.00 oz |
Special B Malt (180.0 SRM) |
Grain |
8 |
1.20 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
9 |
1.00 oz |
Fuggles [4.5%] - Boil 10 min |
Hops |
10 |