Firestone Walker Pale 31-B3 Version Sub

Brewer: Bill
Batch Size: 5.00 gal	Style: American Pale Ale (10A)
Boil Size: 6.77 gal	Style Guide: BJCP 2008
Color: 5.0 SRM	Equipment: Spike 10 Gallon Solo
Bitterness: 43.2 IBUs	Boil Time: 90 min
Est OG: 1.054 (13.4° P)	Mash Profile: BIAB, Full Body
Est FG: 1.015 SG (3.8° P)	Fermentation: Ale, Single Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
1 lbs 8.00 oz	Munich Malt (9.0 SRM)	Grain	2
8.00 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	3
0.25 oz	Fuggles [4.5%] - Boil 90 min	Hops	4
0.25 oz	Mosaic (HBC 369) [12.2%] - Boil 30 min	Hops	5
1.00 items	Whirlfloc Tablet (Boil 5 min)	Misc	6
1.00 oz	Mosaic (HBC 369) [12.2%] - Boil 0 min	Hops	7
1.00 oz	Mosaic (HBC 369) [12.2%] - Boil 0 min	Hops	8
1.0 pkgs	London Ale (White Labs #WLP013)	Yeast	9
1.00 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 3 days	Hops	10
1.00 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 3 days	Hops	11

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