BeerSmith™ Recipes and Web Editor
Red Olivia 
All Grain Recipe
Submitted By: urquhart (Shared)Members can download and share recipes
| Brewer: Mathias Urquhart | |
| Batch Size: 3.00 gal | Style: Irish Red Ale (15A) |
| Boil Size: 3.69 gal | Style Guide: BJCP 2015 |
| Color: 14.2 SRM | Equipment: All Grain - Mini 3 Gal/11.3 l - BIAB Stovetop |
| Bitterness: 21.5 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.2° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Single Stage |
| ABV: 4.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 3 lbs 4.91 oz | (esp) MALTA CHÂTEAU PALE ALE (4.3 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | (esp) MALTA CHÂTEAU CARA RUBY NATURE® (25.4 SRM) | Grain | 2 |
| 8.82 oz | (esp) MALTA CHÂTEAU BISCUIT® (25.4 SRM) | Grain | 3 |
| 1.06 oz | (esp) MALTA CHÂTEAU CHOCOLAT (457.2 SRM) | Grain | 4 |
| 0.35 oz | Northern Brewer [7.5%] - Boil 60 min | Hops | 5 |
| 0.53 oz | Fuggle [3.1%] - Boil 15 min | Hops | 6 |
| 5.29 oz | Invert Sugar [Boil for 10 min] [Boil] (0.0 SRM) | Sugar | 7 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 8 |