War Admiral 2019

All Grain Recipe

Submitted By: yacmed (Shared)
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Batch Size: 465.00 galStyle: Weizenbock (10C)
Boil Size: 542.05 galStyle Guide: BJCP 2015
Color: 9.7 SRMEquipment: BSBC 15bbl system
Bitterness: 28.5 IBUsBoil Time: 90 min
Est OG: 1.086 (20.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.022 SG (5.5° P)Fermentation: Ale, Two Stage
ABV: 8.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
40 lbs Rice Hulls (0.0 SRM) Adjunct 1
800 lbs Wheat Malt, Pale (Proximity) (2.0 SRM) Grain 2
250 lbs Pilsner (Proximity) (1.8 SRM) Grain 3
150 lbs Munich II (proximity) (10.0 SRM) Grain 4
100 lbs Vienna Malt (Proximity) (3.5 SRM) Grain 5
55 lbs Carahell (Weyermann) (13.0 SRM) Grain 6
55 lbs Crystal Light - 45L (Crisp) (45.0 SRM) Grain 7
50 lbs Wheat, Flaked (1.6 SRM) Grain 8
33 lbs Acidulated (Weyermann) (1.8 SRM) Grain 9
5 lbs 8.00 oz Magnum [12.0%] - Boil 30 min Hops 10

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