Biricutico Session IPA

All Grain Recipe

Submitted By: Pablorick (Shared)
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Batch Size: 13.21 galStyle: American IPA (21A)
Boil Size: 14.24 galStyle Guide: BJCP 2015
Color: 2.2 SRMEquipment: Biricutico 50 litros
Bitterness: 39.6 IBUsBoil Time: 60 min
Est OG: 1.045 (11.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.009 SG (2.4° P)Fermentation: Ale, Two Stage
ABV: 4.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
22 lbs 0.74 oz Pilsner (2 Row) UK (1.0 SRM) Grain 1
1 lbs 1.64 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 2
1.06 oz Citra [12.0%] - Boil 60 min Hops 3
0.71 oz Mosaic (HBC 369) [11.1%] - Boil 30 min Hops 4
1.41 oz Cascade [4.7%] - Boil 20 min Hops 5
0.71 oz Mosaic (HBC 369) [11.1%] - Boil 10 min Hops 6
1.41 oz Cascade [4.7%] - Boil 0 min Hops 7

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