Beer farm IPL clone

Brewer: M.Amadio
Batch Size: 6.08 gal	Style: American Amber Ale ( 6B)
Boil Size: 7.31 gal	Style Guide: BJCP 1999
Color: 3.7 SRM	Equipment: guten v2
Bitterness: 47.4 IBUs	Boil Time: 60 min
Est OG: 1.052 (13.0° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)	Fermentation: Ale, Two Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
11 lbs 7.42 oz	Pilsner, Malt Craft Export (Joe White) (1.6 SRM)	Grain	1
10.58 oz	Harraways Rolled Barley (1.7 SRM)	Grain	2
10.58 oz	Rice, Flaked (1.0 SRM)	Grain	3
10.58 oz	Rye Malt (4.7 SRM)	Grain	4
0.98 oz	Magnum [12.0%] - Boil 60 min	Hops	5
0.88 oz	Summer (Summer Saaz) [5.5%] - Steep 60 min	Hops	6
0.88 oz	Mosaic (HBC 369) [12.2%] - Steep 20 min	Hops	7
0.88 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 0 days	Hops	8
0.88 oz	Summer (Summer Saaz) [5.5%] - Dry Hop 0 days	Hops	9

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