Cloud Surfer (all grain)

All Grain Recipe

Submitted By: BCHomebrew (Shared)
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Brewer: Trophy Brewing
Batch Size: 5.00 galStyle: American IPA (21A)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 4.3 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Stainless
Bitterness: 28.9 IBUsBoil Time: 60 min
Est OG: 1.060 (14.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs Maris Otter (2.5 SRM) Grain 1
1 lbs Flaked Oats (1.5 SRM) Grain 2
1 lbs Flaked Wheat (1.0 SRM) Grain 3
12.00 oz Wheat Malt; White (2.5 SRM) Grain 4
1.00 oz Citra® [13.0%] - Boil 15 min Hops 5
1.00 oz Mosaic® [12.7%] - Boil 5 min Hops 6
1.00 oz Citra® [13.0%] - Boil 0 min Hops 7
1.0 pkgs SafAle English Ale (Fermentis #S-04) Yeast 8
1.50 oz Citra® [13.0%] - Dry Hop 8 days Hops 9
2.50 oz Mosaic® [12.7%] - Dry Hop 4 days Hops 10
1.50 oz Citra® [13.0%] - Dry Hop 4 days Hops 11

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