Furulund Irish Red Ale

All Grain Recipe

Submitted By: gopp (Shared)
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Brewer: Fululund Ølkompani
Batch Size: 15.85 galStyle: Irish Red Ale (15A)
Boil Size: 19.04 galStyle Guide: BJCP 2015
Color: 11.3 SRMEquipment: Furulund Ølkompani's Equipment
Bitterness: 19.3 IBUsBoil Time: 75 min
Est OG: 1.060 (14.8° P)Mash Profile: Single Infusion, Full Body
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
26 lbs 7.29 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
3 lbs 4.91 oz Crisp Crystal Malt (50.8 SRM) Grain 2
1 lbs 8.69 oz Caramel/Crystal Malt - 30L (15.2 SRM) Grain 3
3.53 oz Crisp Low Color Chocolate Malt (253.8 SRM) Grain 4
1.52 oz Magnum [12.0%] - Boil 60 min Hops 5
2.00 Whirlfloc Tablet (Boil 15 min) Misc 6
1.0 pkgs California Ale (White Labs #WLP001) Yeast 7

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