Rocket Science (All Grain)

All Grain Recipe

Submitted By: wllmc (Shared)
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Brewer: Fullsteam
Batch Size: 5.00 galStyle: American IPA (21A)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 7.3 SRMEquipment: BCH All Grain
Bitterness: 77.6 IBUsBoil Time: 60 min
Est OG: 1.062 (15.3° P)Mash Profile: BIAB, Medium Body
Est FG: 1.013 SG (3.4° P)Fermentation: BCH Ale
ABV: 6.5%Taste Rating: 0.0

Ingredients
Amount Name Type #
9 lbs 1.08 oz 2-Row Pale US (3.5 SRM) Grain 1
1 lbs 6.41 oz 2-Row Pale LOCAL (2.3 SRM) Grain 2
11.20 oz Copper Carapils (30.0 SRM) Grain 3
11.20 oz Wheat Malt; White (2.5 SRM) Grain 4
1.00 oz Magnum [15.2%] - Boil 60 min Hops 5
2.50 oz Centennial [10.0%] - Steep 20 min Hops 6
0.50 oz Mosaic (HBC 369) [12.2%] - Steep 20 min Hops 7
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8
2.00 oz Centennial [10.0%] - Dry Hop 2 days Hops 9
1.00 oz Citra [13.9%] - Dry Hop 2 days Hops 10

Taste Notes

We longed for a true-to-style IPA that exuded confidence in its restraint, that paired well with any meal, and wouldn't destroy your palate.

This Recipe Has Not Been Rated

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