Ingredients
| Amount |
Name |
Type |
# |
| 1 lbs 4.00 oz |
2-Row Pale Malt (US) (3.5 SRM) |
Grain |
1 |
| 1 lbs 4.00 oz |
Oat Malt (4.3 SRM) |
Grain |
2 |
| 1 lbs |
DME Golden Light [Boil] (4.0 SRM) |
Dry Extract |
3 |
| 3 lbs 4.80 oz |
LME Bavarian Wheat [Boil] (3.0 SRM) |
Extract |
4 |
| 1.00 oz |
Ekuanot™ [13.6%] - Boil 60 min |
Hops |
5 |
| 3 lbs |
DME Golden Light [Boil for 10 min] [Boil] (4.0 SRM) |
Dry Extract |
6 |
| 2.00 oz |
Mandarina Bavaria [9.2%] - Steep 30 min |
Hops |
7 |
| 1.00 oz |
Ekuanot™ [13.6%] - Steep 30 min |
Hops |
8 |
| 1.00 oz |
Huell Melon [5.2%] - Steep 30 min |
Hops |
9 |
| 1.00 oz |
Motueka™ [4.6%] - Steep 30 min |
Hops |
10 |
| 1.0 pkgs |
Voss Kveik (Omega Yeast #OYL-061) |
Yeast |
11 |
| 3.00 oz |
Huell Melon [5.2%] - Dry Hop 5 days |
Hops |
12 |
| 2.00 oz |
Mandarina Bavaria [9.2%] - Dry Hop 5 days |
Hops |
13 |
| 2.00 oz |
Motueka™ [4.6%] - Dry Hop 5 days |
Hops |
14 |
BeerSmith™ Recipes and Web Editor
