E.B bryg. K-rona the Golden shower

Brewer: Esben bennekow
Batch Size: 7.40 gal	Style: American Lager ( 1B)
Boil Size: 10.75 gal	Style Guide: BJCP 2015
Color: 3.7 SRM	Equipment: All Grain - Large 10 Gal/38 l - Stainless
Bitterness: 16.5 IBUs	Boil Time: 60 min
Est OG: 1.050 (12.4° P)	Mash Profile: BIAB, Medium Body
Est FG: 1.009 SG (2.2° P)	Fermentation: Ale, Single Stage
ABV: 5.5%	Taste Rating: 44.0

Ingredients
Amount	Name	Type	#
8 lbs 2.51 oz	Pale Malt (2 Row) Bel (3.0 SRM)	Grain	1
4 lbs 6.55 oz	Corn, Flaked (1.3 SRM)	Grain	2
0.71 oz	Hallertauer Hersbrucker [4.0%] - Boil 60 min	Hops	3
0.53 oz	Hallertauer Hersbrucker [4.0%] - Boil 20 min	Hops	4
0.25 tsp	Irish Moss (Boil 10 min)	Misc	5
60.00 g	Lime (Boil 10 min)	Misc	6
0.53 oz	Citra [12.0%] - Boil 10 min	Hops	7
13.40 oz	Sugar, Table (Sucrose) [Primary] (1.0 SRM)	Sugar	8
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	9
0.71 oz	Citra [12.0%] - Dry Hop 7 days	Hops	10

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