
Gofa 1 
All Grain Recipe
Submitted By: kapper (Shared)Members can download and share recipes
Brewer: Kasper/Torkjel | |
Batch Size: 11.89 gal | Style: Baltic Porter ( 9C) |
Boil Size: 14.91 gal | Style Guide: BJCP 2015 |
Color: 46.0 SRM | Equipment: Braumeister 50L vidtskue brygghus |
Bitterness: 26.6 IBUs | Boil Time: 90 min |
Est OG: 1.075 (18.3° P) | Mash Profile: RIMS-HERMS Single Infusion, Full Body |
Est FG: 1.023 SG (5.7° P) | Fermentation: Ale, Two Stage |
ABV: 7.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
22 lbs 12.11 oz | Pale Malt (Weyermann) (3.3 SRM) | Grain | 1 |
2 lbs 8.46 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 2 |
2 lbs 0.37 oz | Carafa Special III (Weyermann) (470.0 SRM) | Grain | 3 |
1 lbs 6.94 oz | Smoked Malt (9.0 SRM) | Grain | 4 |
1 lbs 4.23 oz | Chocolate Malt (450.0 SRM) | Grain | 5 |
1 lbs 4.23 oz | Oats, Flaked (1.0 SRM) | Grain | 6 |
1 lbs 4.23 oz | Special B Malt (180.0 SRM) | Grain | 7 |
1.76 oz | Northern Brewer [8.5%] - Boil 60 min | Hops | 8 |
1.06 oz | Fuggles [4.5%] - Boil 30 min | Hops | 9 |
0.53 oz | Fuggles [4.5%] - Boil 10 min | Hops | 10 |