Chimera

Brewer: Allan Lewis
Batch Size: 2.75 gal	Style: American IPA (21A)
Boil Size: 3.61 gal	Style Guide: BJCP 2015
Color: 11.4 SRM	Equipment: No Geeks Brewing BIAB
Bitterness: 69.9 IBUs	Boil Time: 90 min
Est OG: 1.071 (17.4° P)	Mash Profile: No Geeks BIAB
Est FG: 1.016 SG (4.2° P)	Fermentation: No Geeks Singe Stage Ale
ABV: 7.3%	Taste Rating: 35.0

Ingredients
Amount	Name	Type	#
5 lbs 7.04 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
8.00 oz	Caramel/Crystal Malt - 10L (10.0 SRM)	Grain	2
8.00 oz	Oats, Flaked (1.0 SRM)	Grain	3
7.20 oz	Munich Malt (9.0 SRM)	Grain	4
6.40 oz	Honey Malt (25.0 SRM)	Grain	5
4.00 oz	Crystal, Medium (Simpsons) (90.6 SRM)	Grain	6
0.40 oz	Warrior [18.3%] - Boil 45 min	Hops	7
0.63 oz	Cascade [6.3%] - Boil 15 min	Hops	8
0.38 oz	Centennial [9.9%] - Boil 15 min	Hops	9
0.25 tsp	Yeast Nutrient (Boil 10 min)	Misc	10
0.50 items	Whirlfloc Tablet (Boil 5 min)	Misc	11
0.5 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	12
0.30 oz	Chinook [13.0%] - Dry Hop 7 days	Hops	13
0.30 oz	Galaxy [14.0%] - Dry Hop 7 days	Hops	14
0.20 oz	Azacca [15.0%] - Dry Hop 7 days	Hops	15

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