Ingredients
Amount |
Name |
Type |
# |
8.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
1 |
19 lbs 15.93 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Roasted Barley (710.7 SRM) |
Grain |
3 |
1 lbs 5.16 oz |
Munich Malt (14.2 SRM) |
Grain |
4 |
1.41 oz |
Hallertau Magnum [14.0%] - Boil 60 min |
Hops |
5 |
1.23 oz |
Chinook [13.0%] - Boil 40 min |
Hops |
6 |
0.74 oz |
Centennial [10.0%] - Boil 20 min |
Hops |
7 |
2.01 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
8 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
9 |
3.53 oz |
Centennial [10.0%] - Dry Hop 5 days |
Hops |
10 |
3.53 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
11 |