Death Is This Communion: Imperial IPA

Batch Size: 5.00 gal	Style: Imperial IPA (14C)
Boil Size: 6.52 gal	Style Guide: BJCP 2008
Color: 6.6 SRM	Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 130.7 IBUs	Boil Time: 75 min
Est OG: 1.099 (23.5° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.024 SG (6.2° P)	Fermentation: Ale, Single Stage
ABV: 10.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
14 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
1 lbs	Cara-Pils/Dextrine (2.0 SRM)	Grain	2
8.00 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	3
2 lbs	Corn Sugar (Dextrose) [Boil] (0.0 SRM)	Sugar	4
2.00 oz	Amarillo [9.2%] - Boil 60 min	Hops	5
2.00 oz	Sticky Fingers [11.1%] - Boil 30 min	Hops	6
2.00 oz	Idaho #7 [13.0%] - Boil 30 min	Hops	7
2.00 oz	Amarillo [9.2%] - Boil 0 min	Hops	8
2.00 oz	Sticky Fingers [11.1%] - Boil 0 min	Hops	9
2.00 oz	Idaho #7 [13.0%] - Boil 0 min	Hops	10
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	11
0.25 oz	Amarillo [9.2%] - Dry Hop 5 days	Hops	12
0.25 oz	Idaho #7 [13.0%] - Dry Hop 5 days	Hops	13
0.25 oz	Amarillo [9.2%] - Dry Hop 3 days	Hops	14
0.25 oz	Centennial [10.0%] - Dry Hop 3 days	Hops	15
0.25 oz	Sticky Fingers [11.1%] - Dry Hop 3 days	Hops	16
0.25 oz	Cascade [5.5%] - Dry Hop 0 days	Hops	17

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