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Contain.Beer - APA (Toninho) 
All Grain Recipe
Submitted By: containbeer (Shared)Members can download and share recipes
| Brewer: Cisco | |
| Batch Size: 3.96 gal | Style: American Pale Ale (18B) |
| Boil Size: 5.33 gal | Style Guide: BJCP 2015 |
| Color: 7.8 SRM | Equipment: Kit 20L |
| Bitterness: 30.0 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (13.0° P) | Mash Profile: Rampa única |
| Est FG: 1.008 SG (2.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 15.11 oz | Viking Pale Ale Malt (3.2 SRM) | Grain | 1 |
| 10.58 oz | Viking Wheat Malt (2.4 SRM) | Grain | 2 |
| 5.29 oz | Viking Caramel 150 (76.1 SRM) | Grain | 3 |
| 0.53 oz | Cascade [6.2%] - Boil 35 min | Hops | 4 |
| 0.53 oz | Cascade [6.2%] - Boil 20 min | Hops | 5 |
| 0.71 oz | Cascade [6.2%] - Boil 5 min | Hops | 6 |
| 1.0 pkgs | US-05 (DCL/Fermentis #US-05) | Yeast | 7 |